Take a ready-made vegan chicken fillet and pair it with a creamy katsu sauce, rice and spring onions and you have a very deliciously cheating version of the nation’s favourite Japanese dish!
Category: Protein Power
Banana, Walnut & Chocolate Porridge With Nutty Drizzle (high-protein)
Start the day in a supercharged, healthy way with high-fibre oats, protein-rich toppings and oodles of deliciousness.
Chilli Non Carne (high-protein)
This is a great one for making at the start of the week and freezing for quick meals. Serve with fluffy rice, cool vegan sour cream, guacamole and zingy lime for a taste sensation.
Tempeh Pitta With Spicy Peanut Sauce (high-protein)
Packed with protein, punchy flavours and all your favourite toppings – these pittas are guaranteed to become one of your lunchtime staples.
Sticky Gochujang Tofu Bowl (high-protein)
Crispy golden tofu coated in a delectably sticky gochujang sauce – need we say more!
Double Chocolate Overnight Oats (high-protein)
Bounce out of bed for a mouth-watering, super-fuelled start to the day! Quickly prep these indulgent oats the night before, ready to grab and go the next morning!
One-Pot Pad Thai (high-protein)
This is one of the most popular recipes on Vegan Recipe Club! It’s ridiculously easy to make, super-quick and tastes amazing – perfect for busy lives!
Healthy Rocky Road (high-protein)
For all the chocolate lovers out there who want to indulge whilst keeping it healthy. Packed full of nuts, dried fruit and four sources of protein – you’ll be zinging with energy!
Vanilla & Almond Chia Pudding
This tiny little seed truly is a nutritional powerhouse – it’s an excellent source of energy, healthy omega-3 fats, protein, fibre, calcium, potassium, magnesium, selenium and iron – wow, we’re sold! Add creamy nut butter, vanilla and syrup and you’ve got one seriously tasty brekkie!
5-Minute Toasted Mixed Seeds
This is a delicious way to eat kale and the entire salad will have you feeling brand new – it’s so healthy, you can practically feel the nutrients zinging through your body! Massaging the kale makes it a bit softer to eat and easier to digest – the dressing helps with this process. It can be enjoyed as a side salad or as a main meal, especially if you pack it full of grains, tofu and extra salady bits 🙂