Crispy golden tofu coated in a delectably sticky gochujang sauce – need we say more!
Category: Original
Spicy Tomato & ‘Sausage’ Rigatoni
A deliciously comforting creamy ‘sausage’ pasta with zingy sun-dried tomato and a chilli kick.
Bursting Breakfast Burrito
This bursting breakfast burrito is the ultimate way to kick-start your day. Filled with scrambled tofu, hash browns, avocado and a sprinkling of ‘cheese’, it’s delicious and super quick to make!
Lemon & Blueberry Pancakes
Light, fluffy and zingy pancakes that can be dressed up or down with a variety of toppings, depending on the occasion. We enjoy them with a drizzle of maple syrup, a dollop of vegan yoghurt and a sprinkling of blueberries.
Double Chocolate Overnight Oats
Bounce out of bed for a mouth-watering, super-fuelled start to the day! Quickly prep these indulgent oats the night before, ready to grab and go the next morning!
One-Pot Pad Thai
This is one of the most popular recipes on Vegan Recipe Club! It’s ridiculously easy to make, super-quick and tastes amazing – perfect for busy lives!
15-Minute Thai Soup
This might just be one of the easiest and fastest soup recipes you’ve ever made! Packed full of beautiful Thai flavours and fresh vegetables, it’s a tasty and nutritious hug in a mug. No more boring lunches!
Creamy Tahini Kale Salad
This is a delicious way to eat kale and the entire salad will have you feeling brand new – it’s so healthy, you can practically feel the nutrients zinging through your body! Massaging the kale makes it a bit softer to eat and easier to digest – the dressing helps with this process. It can be enjoyed as a side salad or as a main meal, especially if you pack it full of grains, tofu and extra salady bits 🙂